About Our Team
Meet the passionate culinary experts behind Oman Cuisine Blog
Our Story
Oman Cuisine Blog was born from a deep appreciation for the rich culinary heritage of the Sultanate of Oman. What started as a small passion project in 2018 has grown into a dedicated platform for sharing authentic Omani recipes, cooking techniques, and cultural insights with food enthusiasts around the world.
Our team consists of culinary experts, food historians, and passionate home cooks who have spent years researching, documenting, and perfecting traditional Omani dishes. We take pride in presenting these recipes with historical context, ensuring that the cultural significance of each dish is preserved alongside its delicious flavors.
Through our blog, we aim to promote Omani cuisine globally while preserving its authenticity. We believe that food is a powerful medium for cultural exchange, and we're committed to sharing the warmth, hospitality, and rich flavors that define Omani culinary traditions.
Our Mission
To preserve and promote authentic Omani culinary traditions by documenting recipes, techniques, and food stories that might otherwise be lost to time. We strive to make Omani cuisine accessible to global audiences while maintaining its cultural integrity.
Our Vision
To become the most trusted resource for Omani cuisine globally, creating a comprehensive digital archive of Oman's culinary heritage that educates, inspires, and connects food lovers across cultures.
Meet Our Team
Aisha Al-Balushi
Founder & Head Chef
With roots in Muscat, Aisha brings 15 years of experience cooking traditional Omani dishes. She learned family recipes from her grandmother and has dedicated her career to preserving authentic Omani flavors.
Fatma Al-Riyami
Food Historian
Fatma holds a PhD in Middle Eastern Food History and has documented traditional Omani recipes from across the country. She specializes in tracing the cultural influences that have shaped Omani cuisine over centuries.
Ahmed Al-Lawati
Recipe Developer
A classically trained chef with experience in luxury hotels across the Middle East, Ahmed specializes in adapting traditional Omani recipes for modern kitchens without compromising authenticity.
Laila Al-Habsi
Food Photographer
With an eye for capturing the vibrant colors and textures of Omani cuisine, Laila brings dishes to life through her stunning photography. She has a background in culinary arts and specializes in food styling.
Yusuf Al-Zadjali
Content Manager
With a background in digital media and a passion for Omani cuisine, Yusuf oversees the blog's content strategy and community engagement. He works to ensure our recipes reach food enthusiasts worldwide.